Bayon RDTM Group
Redefining hospitality with authentic flavors, luxury resorts, and premium franchise experiences across Cambodia
History & Vision
of Bayon Restaurant
Bayon Restaurant was founded on December 12, 2009, under the original name "Tara Veal Sbov." It was established by a young newlywed couple — Mr. Ben Rathanak and Mrs. The Dalen — who started their business with a small noodle shop and only five employees.
With valuable family teachings inherited from their parents and ancestors, together with their dedication to self-development in both humanities and sciences — especially their expertise in creating rich flavors and high-quality soup for minced pork noodles — the restaurant gradually attracted customers of all ages and continued to grow steadily.
In 2014, "Tara Veal Sbov" was officially renamed "Bayon Restaurant," reflecting the founders' values of honesty, perseverance, gratitude, and respect toward Khmer ancestors, parents, and all Cambodian customers. The restaurant was founded with the vision of preserving Khmer culinary culture and promoting authentic Cambodian cuisine to international guests.
Founders
Mr. Ben Rathanak & Mrs. The Dalen
Visionaries of Cambodian Culinary Excellence
15 Years of Growth
A Decade & a Half of Business Excellence
The Beginning
Founded on December 12, 2009 as "Tara Veal Sbov" — a small noodle shop with just 5 employees and a dream.
Reborn as Bayon
Officially renamed "Bayon Restaurant," embodying honesty, perseverance, and deep respect for Khmer culinary heritage.
Franchise Launch
Began developing standardized franchise partnerships, opening opportunities for business collaboration across Cambodia.
8+ Branches
Despite the COVID-19 challenges of 2020–2021, customer support remained unwavering — growing to 8+ branches nationwide.
Beyond Dining
Expanded Services
To meet the overwhelming demands and requests from customers, Bayon Restaurant not only provides food and beverage services, but has also expanded to include meeting rooms, training sessions, seminars, and event catering services — both at Bayon Restaurant locations and customers' preferred venues.
Franchise Partnership
Join Our Growing Network Across Cambodia
Join the growing Bayon Restaurant family across Cambodia
Although Bayon Restaurant has continuously expanded, customer support and demand across provinces and cities throughout Cambodia continue to grow beyond expectations.
To better meet these demands, Bayon Restaurant is now offering additional franchise partnership opportunities in various provinces and cities.
Ladies and gentlemen who are interested in business collaboration are warmly welcome to partner with us.
Franchise Inquiry Contacts
Partner With Bayon Restaurant
Be part of Cambodia's growing culinary success story. Partner with us to bring authentic Khmer flavors to your community.